Vegan Restaurants in San Francisco
3 plant-based and vegan-friendly restaurants in San Francisco, United States.
San Francisco has long been at the forefront of plant-based eating in the United States. The city is home to some of the country's most inventive vegan restaurants, blending California produce with global culinary traditions.
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Illustrative photoShizen Vegan Sushi Bar
San Francisco's acclaimed all-vegan Japanese restaurant in the Castro, crafting artfully composed sushi rolls, izakaya small plates, and premium sake pairings that set a new standard for plant-based Japanese cuisine.
Illustrative photoWildseed
Stylish plant-based restaurant in San Francisco's Cow Hollow, serving seasonal California vegetables as shared plates.
Illustrative photoCha-Ya Vegetarian Japanese Restaurant
Neighbourhood gem on Valencia Street serving authentic Japanese temple-style cuisine with a fully plant-based menu of dashi-free noodle soups, silky tofu donburi bowls, and house-made mochi desserts.